This blend of estate fruit from To Kalon and Wappo Hill vineyard in the Stags Leap District gives hints of grassy, herbal aromas and then plenty of racy acidity, citrus flavors and slightly toasty notes from being 70% barrel-fermented. Includes 10% semillon, which adds breadth and depth. 92 Points James Suckling.
For discounts, reviews and in-depth tasting notes. Get invites to exclusive events and special offers and our monthly newsletter.