Opaque purple-black in colour, the 2017 Estate Red is a blend of 49% Cabernet Sauvignon, 40% Malbec and 11% Petit Verdot. It offers slowly unfurling aromas of cassis and black plums with notions of graphite, clay, mint chocolate and cigars. The full-bodied palate offers minerally fruits with a gently chalky frame and very good freshness to lift the finish. 91 Points Robert Parker.
For discounts, reviews and in-depth tasting notes. Get invites to exclusive events and special offers and our monthly newsletter.